What's On At Chop

With Matt Moran at the helm of an all new menu, we will continue to serve the bold flavours you know and love, with locally sourced produce and premium Australian meat taking centre stage. The mene features produce from Matt's family farm; from salami and sirloin to t-bone and rib-eye. It’s rare to find meat this well done!

Never have we ever been happier to usher in a New Year. After such a whirlwind year, it’s high time we all got together with the ones we love, collectively raise a glass and say “Merry Christmas & Goodbye 2020 - we won't miss you!”.
 

Treat yourself to our Chef's Share menu which showcases the very best of Matt Moran's Chophouse menu. Hungry doesn't live here!