A Perfect Pairing 

 

Whisky by THE Balvenie & Desserts by Chophouse 

 

Monday 17 July – Saturday 19 August 2023 

 

We are thrilled to collaborate with The Balvenie this winter. The Balvenie is a unique range of single malts created by David C. Stewart MBE, The Balvenie Malt Master in Dufftown, Scotland. Balvenie's Core Range gains its distinctive character from maturation in two distinct cask types in succession, a process pioneered by David in 1983 with The Balvenie Classic. Each whisky has its own unique taste, but each is rich, luxuriously smooth and underpinned by the distinctively honeyed character of The Balvenie.

 

Indulge in our curated winter desserts, paired with luxuriously smooth and rich The Balvenie whiskies. The below pairings can be ordered alongside the Chophouse a la carte menu. The Chophouse chocolate block, our Whisky take on the Chophouse classic, can be ordered on its own, to pair as you like with our wide range of whiskies. See our pairing options below.

 

BOOK YOUR PAIRING

PREMIUM PAIRING | $55PP

 

 Indulge in our Premium The Balvenie Whisky Pairing. Experience The Balvenie’s exquisite 21yo Portwood expression, savouring rich flavours whilst you enjoy the Chophouse chocolate block with Balvenie ganache — a decadent treat harmonizing with the whisky's complexity. Unwind with this luxurious pairing, a delightful journey of flavours, textures, and pure indulgence.

 

21yo Portwood (30mL) | Chophouse chocolate block with Balvenie infused ganache (full size)

FLIGHT WITH DESSERT CANAPES | $45PP

 

Indulge in our exquisite The Balvenie Whisky Flight with Chophouse Dessert Canapes. Savour the rich flavours of the 12-year-old American Oak, accompanied by a delightful pairing of mini meringue, rhubarb and coconut yoghurt. Experience the smoothness of the 14-year-old Caribbean Cask as it perfectly complements the Chophouse Chocolate chip cookie. Lastly, revel in the distinct notes of the 21-year-old Portwood while enjoying a decadent dark chocolate mousse tartlet.

 

12yo American Oak (15mL) | Mini meringue, rhubarb, coconut yoghurt

 

14yo Carribean Cask (15mL) | Chocolate chip cookie 

 

21yo Portwood (15mL) | Dark chocolate mousse tartlet