FAST FAVOURITES

Monday – Wednesday 12-4pm | Choose two courses and A drink for $60


ENTREE

CHOICE OF

BAKED HALLOUMI 

Rhubarb, almond, maple 

SALT & PEPPER CALAMARI 

Red chilli, shallot, lemon 

PROSCUITTO DI PARMA

Onion jam, aioli, crouton

MAIN

CHOICE OF

PASTURE FED FILLET STEAK (200G)

Grasslands Premium, NSW

CHAR-GRILLED TBONE MINUTE STEAK (300G)

Jack's Creek Black Angus MB5+

PAN-ROASTED BARRAMUNDI FILLET

Cone Bay, WA

All mains come with your choice of sauce and side

steak-cut chips / mixed leaves / steamed beans

DRINKS

CHOICE OF

Endeavour Vintage Lager

Terrazas Malbec, Mendoza Argentina, 2016

Cape Mentelle Sem-sauv blanc, Margaret River, 2017

House made lemonade or other soft drinks


ALL CARDS INCUR A 1% MERCHANT PROCESSING FEE.

A SERVICE CHARGE OF 10% IS APPLIED TO GROUPS OF 10+.

PLEASE BE ADVISED THAT WHILE WE TAKE FULL CARE OF YOUR DIETARY REQUIREMENTS, OUR KITCHEN HANDLES A VARIETY OF COMMON ALLERGENS. PLEASE LET US KNOW OF ANY ALLERGIES YOU MAY HAVE.